Chicken Piccata with Lemon Sauce

Chicken Piccata with Lemon Sauce 1.Cut each chicken filet through the center to form two thinner filets. 2.Pound each chicken filets half’s between two sheets of wax paper until very thin. 3.In a small bowl, mix chicken spices, salt, and black pepper. 4.In a separate bowls place flour, eggs and breadcrumbs. 5. Stir in 1/3…

Chicken and Potato Casserole

Chicken and Potato Casserole 1.Fit the middle rack in the oven. Preheat oven to 350 degrees. 2.Line a baking dish with aluminum foil. 3.In a deep bowl, mix the chicken, onion, garlic, pepper, potato, oil, lemon juice, salt, black pepper, oregano, cinnamon, coriander and turmeric. 4.Put the chicken and potato mixture in the oven dish….

Chicken with Vegetables

Chicken with Vegetables 1.Fit the middle rack in the oven. Preheat oven to 350 degrees. 2.Cut the chicken into halves or as desired. 3.In a bowl, mix the yogurt, soy sauce, lemon juice, olive oil, paprika, turmeric, pepper flakes, coriander, cardamom, cumin, salt and black pepper. Add the chicken and stir well until chicken cover…

Chicken Burger

Chicken Burger 1.Using meat grinder grind the chicken fillet, onion, garlic, parsley, and cilantro. 2.Add the oregano, salt, chicken spices, and black pepper. Mix well. 3.Form the chicken into ½ inch thick patties. 4.Preheat electric grill. 5.Place the chicken patties on hot grill. Leave about 6 minutes until brown. Using spatula flip patty and leave…

Shrimp Curry

Shrimp Curry 1.In a skillet, add the fennel seeds, cumin and coriander. 2.Place the skillet over medium heat and roast the seeds until fragrant. Add the bay leaf and stir for few seconds. Do not over roast the spices. 3.Add the oil to the spices and stir for 1 minute or so. Add the garlic,…

Beef Steak with Mushroom Sauce

http://www.manalalalemrecipes.com/recipe/pasta-broccoli-sauce/Beef Steak with Mushroom Sauce 1. Slice the beef fillet into 1-inch slices. 2.Between 2 pieces of parchment paper, pound the fillet slices until ½ inch thick steaks. 3.Season the steaks with the salt, paprika, black pepper and coriander. 4.In a large heavy skillet heat 2 tablespoons of the oil over medium heat. Add the…

Zucchini Grattan

Zucchini Grattan 1.In a large skillet place the oil and heat over medium heat. Add the onion and stir until tender and then add the garlic and stir for 1-2 minutes. 2.Add the meat chunks and cook until brown in color and dry. 3.Cut the zucchini into cubes or as desired and add to the…

Shish Taouk with Rice

Shish Taouk with Rice 1. Cut the chicken fillet into 3-inch cubes and add the yogurt, onion, ginger, garlic, cumin, coriander, salt and black pepper. Let the chicken cubes marinate for 15 minutes or so. 2.The rice: wash and soak the rice for 30 minutes. 3.Soak the saffron in the rosewater. 4.In a large pot…

Okra and Meat Casserole

Okra and Meat Casserole 1.In a large skillet heat the oil over medium heat and add the meat. Cook the meat until dry and brown in color. Add the onion, garlic, pepper, spices, salt and black pepper. Cook until onion is golden brown. Put the meat in a medium-size baking dish. 2.Okra mix: to the…

Chicken Fillet with Sauce and Cheese

Chicken Fillet with Sauce and Cheese 1.Between two pieces of parchment paper pound the chicken fillet several times until thin. 2.Mix the salt, black pepper, oregano, basil, turmeric, paprika and garlic powder. Sprinkle one third of the spice mix on the chicken fillet. 3.In a bowl whisk the egg and add half of the spice…