Eggplant Quiche

Eggplant Quiche 1.In a small bowl soak the saffron in the water. Set aside. 2.Slice the eggplants into 1 cm thick round slices. Layer in a baking sheet and brush with some oil. 3.Fit the middle rack in the oven. Preheat oven to 425 degrees. 4.Grill the eggplants until golden brown in color. Let cool…